Local Seasonal Blooms
from our field to your vase within hours!
Our growing season runs from March, when we start seeds, right through until the first frost, usually early October.
Every flower has its time during the season so bouquets and available flowers vary from week to week. Some flowers bloom for a few months and others bloom for a few weeks.
Because we harvest-to-order we harvest our blossoms at their peak you are sure to get the freshest flowers in your bouquet. We do vase-life testing without any flower food (but with water, obvs) and, so far, two ish weeks is the life of most flowers.
We have curated an Apothecary Garden so some of the flowers we grow are edible or can be used in salves & balms. We’re working on some lovely ones so stay tuned!
Just like eating the juiciest tomato or the ripest peach when they’re in season, stunning seasonal flowers are the most special.
“Flowers are not supposed to last.
Their job is to help us to stay in the present.
They grow, they blossom they thrive then they’re gone.
You have to be in the moment. ”